Mustilli Sannio Aglianico 2021 cremant de jura with red tropical fruits

with red tropical fruits

refreshing and open

baked black currants and stewed blackberries

Joana Maçanita was recruited to make wine by her brother Antonio while studying animal science at university

Mustilli Sannio Aglianico 2021 cremant de jura with red tropical fruitsThe Mustilli family has been in the Sannio region of Campania since the 16th century. Best known in winemaking circles as the first people to bottle a pure Falanghina in the 1970s, the Mustilli domaine is run today by the sisters Anna Chiara and Paola. Vineyards are farmed organically, and the wines are treated with a light touch no new oak, and relatively low alcohols, to make wines with the best balance. This edition of the Aglianico strikes a